Securing the future of sustainable food.

Our initiative promotes innovative farming practices to sustainably
increase farm productivity, food quality and environmental health.

Harnessing natural microbial resources to enhance farm productivity and food security.

The initiative promotes development and implementation of innovative farming and farm management practices based on system approaches that harness natural resources (through utilisation of crop and soil microbiomes) to sustainably increase farm productivity, food quality and environmental health.

Our Mission

To advance innovative farming by harnessing system approaches that accelerate
deployment of nature-based solutions to sustainably increase farm productivity,
food quality, livelihood and environmental health.

Our Objectives

Sustainable increase in ag productivity & food quality
Advance regional soci-economic sustainability
Promote ecosystem health and climate mitigation
Impact of ag practices on soil biodiversity & planetary health
Accelerate innovation of nature-based solutions